How Are Taco Bell Nacho Fries Made?

Ever wondered how Taco Bell creates its mouth-watering Nacho Fries? You’re not alone! Let’s dive into the secret behind these tasty treats.

So, how does Taco Bell whip up their famous Nacho Fries?

The Short and Tasty Answer

Taco Bell Nacho Fries are made by seasoning and frying potato sticks until they’re crispy. They’re then served with a delicious cheese dipping sauce that makes them irresistible.

First, the potatoes are cut into thin, fry-shaped sticks. Each fry gets a generous coating of bold, Mexican-inspired spices. After they’re well-coated, these spuds take a dip in hot oil until they’re golden and crispy. The final touch? A side of that creamy, dreamy cheese sauce for dunking.

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