Can Indian Food Be Made Dairy Free?
Totally! Swap out dairy with coconut milk, almond milk, or cashew cream. Many Indian dishes can easily be made dairy-free!
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Yes, many Indian dishes are naturally dairy-free or can be adapted. Just watch out for ghee and replace it with oil.
As a lactose-intolerant lover of Indian food, I can confirm that most recipes can be adjusted to be dairy-free. It's all about finding the right substitutes.
Dairy-free Indian food? No problem! Just use plant-based substitutes for cream and butter.
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