Can You Oven Cook Chicken Curry?
Totally! Just prep your chicken and curry sauce in an oven-safe dish, cover it, and bake it at around 375°F (190°C) for about 45 minutes. Stir halfway through for ultimate sauciness. :)
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Yes, you can! Just make sure to cover it well to keep the moisture in, and cook it at 350°F for about 1 hour. Enjoy the tender, flavorful chicken!
I always bake my chicken curry! Throw all ingredients in a casserole, bake for 50-60 mins at 375°F. Comes out great every time.
Nah, stick to the stovetop for best results. Gets that authentic flavor you just can't beat!
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