How Do You Make Japanese Chicken Curry?
Just boil water, add curry roux, and cooked chicken and veggies. Super simple but so good!
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Been making Japanese chicken curry since my student days! Brown the chicken, toss in your veggies, add water, and once it simmers, stir in that magical curry block. Serve with warm rice and you've got a meal that'll make you feel like you're in Japan!
Japanese chicken curry is all about that delicious curry roux. You just need to cook onions, carrots, potatoes, and chicken in a pot, add water, then the curry roux. Simmer till everything is tender and serve with rice. Easy peasy!
Japanese chicken curry is easier than you think! Start by saut茅ing onions, carrots, and potatoes in a pot. Add chicken and cook until it鈥檚 no longer pink. Pour in water, bring it to a boil, then let it simmer. Finally, add Japanese curry roux (which you can buy at most stores) and stir until it鈥檚 smooth and thick. Serve over rice and enjoy!
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