How long to cook boneless chicken curry?
Hey there! Usually, boneless chicken curry takes about 25-30 minutes to cook on the stovetop. Remember to ensure the chicken pieces are fully cooked—no pink inside!
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Depends on your recipe, but in general, a good 25-30 minutes should work. Keep an eye on it and stir occasionally.
Honestly, just cook the chicken until it's no longer pink and the curry is thickened. Timing usually isn't precise and can vary.
About 20-25 minutes should do the trick for boneless chicken curry, but always check that the chicken is cooked through!
I made boneless chicken curry last night! It took me around 30 minutes on medium heat. Just check the chicken with a fork to make sure it's done.
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