How to Cook Authentic Indian Food
Start with the basics: gather essential spices like cumin, coriander, turmeric, and garam masala. Invest in a good quality cookbook, or follow some legit YouTube chefs like Nisha Madhulika or Vahchef for authentic recipes!
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Honestly? Find your favorite local Indian restaurant, make friends with the chef, and ask for some tips and secret recipes. It's the best shortcut and usually the tastiest route!
Use fresh ingredients and make your own spice blends. Pre-packaged stuff just doesn鈥檛 cut it if you want true authenticity.
Don鈥檛 skimp on the spices! Authentic Indian food needs a good balance of spices for that genuine flavor. Practice makes perfect!
Authentic Indian cooking = patience + practice. Start with straightforward recipes like dal or aloo gobi and gradually move to complex ones. You got this!
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