How to Cook Myanmar Chicken Curry
Start by marinating the chicken in turmeric, ginger, and garlic paste. Then, sauté onions in oil until golden, add the marinated chicken, cook until it's no longer pink, and pour in water or coconut milk. Simmer until the chicken is tender and serve with rice or naan!
Get paid like a top creator 🤑
Cumin Club
(13.7k)
Over 800k orders...
More Answers
Just marinate, sauté, add liquids, and simmer. Easy peasy, delicious chicken curry!
Been making Myanmar Chicken Curry for years: marinate with turmeric and fish sauce, sauté onions, add tomatoes, cook chicken through, and simmer with coconut milk. It never fails!
Marinate chicken with turmeric, chilli powder, and fish sauce. Cook onions till they're caramelized, add the marinated chicken, then throw in tomatoes, bay leaves, and water or coconut milk. Simmer and enjoy!
The brands referenced on this page are not sponsors of the rewards or otherwise affiliated with this company. The logos and other identifying marks attached are trademarks of and owned by each represented company and/or its affiliates. Please visit each company's website for additional terms and conditions.
People also want to know
Add an Answer