How to cook Pinoy Chicken Curry
Super easy! First, sauté garlic, onions, and ginger. Add chicken and brown it. Mix in your favorite curry powder, then pour in coconut milk. Let it simmer with potatoes and carrots until everything's tender. Enjoy!
Play Games.Earn points.Get gift cards!
Playback Rewards
(13.7k)
Over 800k orders...
More Answers
I always begin by sautéing garlic and onions, then tossing in chicken pieces till they're nicely browned. Next, throw in curry powder and coconut milk, followed by chopped potatoes and carrots. Let it cook till everything is soft and delicious. Voila!
Honestly, just get a premade curry mix and follow the instructions on the pack. Works every time!
To cook Pinoy Chicken Curry, start by sautéing garlic and onions, then add chicken pieces until browned. Add curry powder, coconut milk, potatoes, and carrots, then simmer until the veggies are tender and the chicken is cooked through. Don't forget to season with fish sauce and pepper to taste!
From personal experience, starting with a rich sauté of garlic and onions makes all the difference. Add browned chicken, curry powder, and coconut milk, then let it simmer with potatoes and carrots. Delicious every single time!
The brands referenced on this page are not sponsors of the rewards or otherwise affiliated with this company. The logos and other identifying marks attached are trademarks of and owned by each represented company and/or its affiliates. Please visit each company's website for additional terms and conditions.
People also want to know
Add an Answer