How to Cook Tikka Masala Curry
Start with marinating chicken in yogurt and spices like cumin, coriander, and paprika. Then, cook onions, garlic, and ginger in a pan, add tomato puree and heavy cream, and finally, stir in the cooked chicken. Simmer till it's heavenly!
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Marinate your chicken with yogurt and spices overnight, then cook it in a tomato-based sauce with cream. Bam, Tikka Masala!
I've been making Tikka Masala for years. Marinate chicken in yogurt and spices, cook it in a creamy tomato sauce with onions and garlic, and enjoy the deliciousness!
Honestly, just buy a good jar of Tikka Masala sauce, add cooked chicken, and heat it. Done.
Skip the takeout! Marinate chicken with yogurt and spices, then simmer in a tomato-cream sauce. Ready in no time!
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