How to Ensure You Don't Get Food Poisoning in India
Carry hand sanitizer and use it before eating.
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Bottled water is your best friend. Avoid ice and drink only sealed beverages.
Peel fruits and veggies yourself and avoid salads unless you're at a reputable place.
Trust your gut! If a place looks clean and locals are eating there, it's usually a safe bet.
Honestly, just pack some activated charcoal pills. They saved me on more than one occasion!
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