How to Lose Weight with Indian Food
Try incorporating more lentil and chickpea dishes like dal or chana masala. These are filling and packed with protein without the extra calories.
Get paid like a top creator 馃
Cumin Club
(13.7k)
Over 800k orders...
More Answers
Stick to grilled or baked options like tandoori chicken or fish, and pair them with plenty of veggies. Avoid creamy curries, and opt for dishes with tomato-based sauces instead.
Focus on dishes cooked with minimal oil and lots of spices. Spices can boost metabolism and add flavor without the extra calories.
Hot take: Just cut out the sweets like gulab jamun and jalebi. Trust me, your waistline will thank you.
Eat smaller portions of high-carb foods like rice and naan. Instead, fill up on veggies and lean proteins.
The brands referenced on this page are not sponsors of the rewards or otherwise affiliated with this company. The logos and other identifying marks attached are trademarks of and owned by each represented company and/or its affiliates. Please visit each company's website for additional terms and conditions.
People also want to know
Add an Answer