How to make butter chicken curry in slow cooker
First, marinate chicken with yogurt, lemon juice, and spices like cumin, coriander, garam masala, and chili powder for a few hours or overnight. Then, sauté onions, garlic, and ginger until fragrant. Combine everything in the slow cooker with tomato puree, cream, and butter, and cook on low for 6-8 hours!
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Honestly, just buy a packet of butter chicken spice mix, follow the instructions, and let the slow cooker do the work. Works like a charm!
Here’s a quick tip: Just throw chicken, a jar of butter chicken sauce, some cream, and butter into your slow cooker on low for 6-8 hours. Easy peasy!
Trust me, as someone who's made this many times, marinating the chicken first makes all the difference! Mix it with yogurt and spices overnight, then toss it in the slow cooker with tomato sauce, cream, and butter. Your taste buds will thank you!
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