How to Make Chicken Curry Marathi Style
TargetingDirt路3 months agoHonestly, just get a good goda masala from your local store, throw it in with onions, tomatoes, garlic-ginger paste, and marinated chicken. Cook it till done. Boom, Marathi chicken curry!
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In my family, we always use freshly ground coconut and garam masala along with goda masala. Marinate the chicken, cook with onions and tomatoes, add spices, and finish off with coriander. Serve with jowar bhakri.
I swear by this method: Marinate the chicken with turmeric and red chili powder. Cook onions, tomatoes, ginger, garlic, and green chilies in oil until soft. Add goda masala (a Marathi staple), garam masala, and some coconut milk. Add chicken and simmer until done. Serve with rice or chapati鈥攄elicious!
Start with marinating chicken in turmeric, red chili powder, and salt for about 30 minutes. Then saut茅 onions, tomatoes, ginger, and garlic, adding spices like Goda masala, turmeric, and garam masala. Add the chicken and cook until done. Garnish with coriander leaves and serve with bhakri (millet bread) or rice!
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