How to make chicken curry simple recipe
From personal experience, using store-bought curry paste speeds things up. Just sauté the paste with onions and garlic, add chicken and coconut milk, and simmer. Done in 30 minutes!
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Start with sautéing onions, garlic, and ginger in oil. Add chicken pieces and brown them. Mix in curry powder, tomatoes, and coconut milk. Simmer until chicken is cooked through. Garnish with cilantro and serve with rice or naan. Easy peasy!
Less is more! Just use chicken, curry powder, salt, and coconut milk. Cook it all in one pot. Boom, chicken curry!
Why complicate things? Fry some chicken with onions and a can of curry sauce from the store. It’s still curry!
I swear by this: marinate chicken in yogurt, turmeric, and salt for 30 mins. In a pot, sauté onions, garlic, and ginger. Add your marinated chicken, then toss in tomatoes and some garam masala. Let it simmer till it's delicious.
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