How to Make Chicken Satay Curry
I've made this before! Marinate chicken in soy sauce, lime juice, and a touch of brown sugar. Grill then simmer in curry sauce—perfection!
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Real quick: Marinate chicken, grill it, and then dunk in peanut sauce. You'll thank me later.
Chicken satay curry? Just marinate, grill, and mix with a peanutty curry sauce. Easy peasy!
Score boneless chicken thighs, marinate in a mix of coconut milk, curry powder, and peanut butter, and then grill. Serve with a warm peanut sauce—delish!
Not a fan, but if you must, just follow a good recipe and don't skimp on the peanut butter!
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