How to Make Jamaican Curry Chicken in a Slow Cooker
Throw in chicken, potatoes, carrots, onions, garlic, and a good Jamaican curry powder mix. Add some coconut milk, thyme, and scotch bonnet pepper for that authentic kick. Cook on low for 6-8 hours and enjoy!
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Easy-peasy: toss chicken, curry powder, coconut milk, and veggies into the slow cooker. Let it cook on low for 8 hours. Done!
Start with marinating your chicken in Jamaican curry powder, allspice, and thyme. Then load it into the slow cooker with chopped onions, potatoes, carrots, and coconut milk. Set it on low for 6-8 hours and let the slow cooker work its magic!
Just put everything in the slow cooker and walk away. Come back later to deliciousness. Marinating鈥檚 overrated, live dangerously!
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