How to Make Tikka Masala Creamy?

avatarBurstingHong·7 months ago
Best Answer
avatarCarryingMonte·7 months ago

Use heavy cream or coconut milk to make your Tikka Masala creamy. Just stir it in towards the end of cooking. Easy peasy!

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avatarBurstingHong·7 months ago

To make it super creamy, add cashew paste. Soak cashews in hot water, blend them, and mix into your sauce. Works like a charm!

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