How to Prepare Chicken Curry Masala at Home
Start with marinating your chicken in yogurt and spices like turmeric, chili powder, and salt for at least 30 mins. Then sauté onions, ginger, and garlic until golden brown, add tomatoes and cook till mushy. Finally, add your chicken, some garam masala, and simmer till the chicken is tender. Enjoy!
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Just throw together some marinated chicken, onions, tomatoes, and a bunch of spices in a pot. Cook until the chicken's done and that's pretty much it!
Trust me, all you need is to marinate the chicken in yogurt and spices, cook onions, garlic, and tomatoes, and then simmer the chicken with masala and water until tender. It's easier than you think!
Pro tip: Don’t forget the fresh cilantro at the end. It really ties everything together.
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