How to Prepare Chicken Curry
First-hand experience here! Marinate chicken in yogurt, lemon juice, and spices for at least an hour. Then, sauté onions, garlic, and ginger until soft, add tomatoes and spices, cook until it smells amazing, and throw in the chicken. Let it simmer until the chicken is cooked through and you’re good to go!
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There are sooo many ways, but a basic chicken curry involves simmering chicken in a sauce made with onions, garlic, ginger, tomatoes, and a mix of spices like cumin, coriander, turmeric, and garam masala. You can add coconut milk for a creamy version. Always cook the onions until golden brown to get a rich flavor!
Don't forget fresh cilantro on top at the end. Makes all the difference!
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