How to Prepare Indian Food for a Week?
ManningAndy路3 months agoMeal prep like a pro: Cook big batches of staples like rice, lentils, and curry bases. Just mix and match throughout the week with different veggies or proteins!
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As a busy student, I found meal prepping Indian food for the week a lifesaver. I make a big pot of dal (lentil soup), cook some rice, and prepare a few veggie curries. I store them in separate containers, and voila, a variety of meals ready to go!
Don't overcomplicate it. A big pot of Biryani will last the whole week and never gets boring. Throw in some yogurt on the side, and you're golden.
Planning ahead is key. Write down your meals, grocery shop for the week, and you'll be set!
Stick to simple and versatile recipes. Make a large batch of a base curry and change it up by adding different meats or veggies each day.
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