How to Reheat Leftover Chicken Curry
Just heat it in a pan on low heat until it's hot all the way through. Stir it occasionally to avoid burning.
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Oven method works too! Preheat to 350掳F, put the curry in an oven-safe dish, cover it with foil, and bake for about 15-20 minutes.
Microwave it! Pop it in a microwave-safe bowl, cover it, and nuke it for 1-2 minutes. Stir and repeat until heated.
For the best flavor and to avoid overcooking, a pan on the stove is your best bet. Trust me, I've reheated my fair share of curries, and this really keeps the flavors intact!
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