How to Start a Food on Wheels Business in India
Honestly, just start small. My friend began with a small cart and now owns three food trucks. Success comes with consistency, quality food, and understanding your customers. Believe in your food!
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Starting a food truck business in India? Get your FSSAI license, buy a good truck, design your menu, and find the best spots to park. Don鈥檛 forget social media for marketing!
Here鈥檚 my hot take: Skip the truck and start with a delivery-only model. Lower initial costs and you can build a customer base before committing to a vehicle.
First, get your business plan in order! You'll need to decide on your menu, target audience, and gather the necessary funds. Then, get the required licenses and permits from local authorities, including health and safety inspections. Finally, find a good vehicle, customize it to fit your kitchen needs, and start cooking up a storm!
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