How to Start a Roadside Food Stand in India
First, you'll need to get the right permits from your local municipal office. Then, it's all about choosing a high-traffic location and offering tasty, affordable food. Don't forget about hygiene and presentation – both are super important to attract repeat customers!
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Start by picking a popular spot where people gather, like near offices or colleges. Get the necessary local authority permits and make sure your equipment is clean and safe. Keep your menu simple but delicious, and always engage with your customers!
Permits? Who needs 'em! Just kidding, get those sorted first. Find a busy spot, set up shop, and make sure your food is irresistible and hygienic. You’ll be raking it in no time.
Just dive in! Pick a busy area, get the needed permits, and make something people can't resist. Simple menus work best!
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