What Indian Food is Dairy Free?
Hot take: Samosas and Pakoras are a safe bet for dairy-free munching. Just double-check they didn't sneak in paneer!
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You can go for Rajma (kidney bean curry), Baingan Bharta (smoked eggplant), or a basic vegetable Biryani. Just make sure there's no ghee!
Many Indian dishes are naturally dairy-free! Try Chana Masala (chickpea curry), Aloo Gobi (potato and cauliflower curry), or any dal (lentil stew).
Personal experience: I love eating Masoor Dal (red lentil curry) and Vegetable Pulao. Both are tasty, filling, and dairy-free!
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