What Indian Food is Low Calorie?
Try Tandoori Chicken! It's grilled, not fried, so it's lower in calories. Plus, the spices pack a flavor punch without adding extra fat.
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Opt for Moong Dal soup. It's light, nutritious, and filling. Perfect for a low-calorie meal!
South Indian dishes like Idli and Sambar are generally lower in calories and still delicious!
Most dishes with a base of lentils or chickpeas, like Chana Masala or Dal Tadka, are good low-calorie options if you skip the extra oil.
Hot take: Any Indian dish can be low-calorie if you just eat smaller portions. Moderation is key, folks.
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