What is Indian Style Chinese Food?
Indian style Chinese food is a fusion cuisine that combines Chinese cooking techniques with Indian spices and flavors. Think spicy, tangy, and lots of soy sauce!
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It's basically Chinese food with an Indian twist! Imagine Hakka noodles, Manchurian, and chili chicken loaded with Indian masalas.
It's a fusion cuisine that combines Chinese cooking techniques with Indian flavors and spices. Think Manchurian, Hakka noodles, and Schezwan fried rice鈥攄elish!
Indian style Chinese food is life. Trust me, once you try it, you'll never look at Chinese food the same way again!
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