What is the high fiber food in India?
ForetellingTable路3 months agoLentils and legumes, like moong dal and chickpeas, are great high-fiber foods in India. They are versatile and can be used in various dishes!
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Leafy greens like spinach and methi (fenugreek leaves) are also fantastic options for adding fiber to your diet. Plus, they taste pretty awesome in curries!
Try some whole grains like bajra (pearl millet) and jowar (sorghum). They pack a punch of fiber and are perfect for rotis or porridges.
Surprising hot take: Don't sleep on okra! It's a unique, high-fiber veggie you鈥檒l find in bhindi masala.
Okra (bhindi) and bottle gourd (lauki) are fiber-rich veggies that can be whipped up into delicious stir-fries or curries. Your gut will thank you!
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