What Vegetables Go with Indian Food?
You can't go wrong with classic choices like peas, carrots, and green beans, which go perfectly in dishes like mixed vegetable curry.
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From experience, nothing beats the combination of okra and potatoes in a nice Bhindi Aloo, especially with some hot chapatis!
Bell peppers, tomatoes, potatoes, spinach, cauliflower, and eggplant are veggies that blend beautifully with Indian spices.
Cauliflower is a star in Indian cooking, especially in dishes like Aloo Gobi or spiced roasted cauliflower.
Spinach and potatoes. That's it. That's the tweet.
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