Why is Indian Food Expensive?
Indian food can be pricey because the spices and ingredients used are often high-quality and sourced from afar.
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Many Indian dishes require a lot of time and effort to prepare, leading to higher labor costs.
I run an Indian restaurant, and trust me, the cost of importing authentic spices and ingredients adds up quickly.
It can be expensive because restaurants use a variety of fresh ingredients and spices that can be costly to source.
Honestly, it鈥檚 not always expensive! Compare prices and you might find some affordable gems.
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