Is Mexican Pizza Gluten Free at Taco Bell?
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Ever craved a Mexican Pizza from Taco Bell but wondered, “Is it gluten free?” Well, you’re not alone! People are becoming more health-conscious and often look for gluten-free options, especially at their favorite fast-food spots.
So, let’s dive into whether Taco Bell’s Mexican Pizza fits the gluten-free bill.
Quick Answer: Nope, It’s Not Gluten-Free
Sorry to break it to you, but Taco Bell’s Mexican Pizza is not gluten-free. The tasty layers that make up the Mexican Pizza, including its crispy shell, are made with ingredients that contain gluten.
The shell, being a central part of the Mexican Pizza, means there’s no easy workaround to make it gluten-free. The ingredients used in the layers also come with a risk of gluten cross-contamination.
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