Can you freeze tikka masala sauce?
Honestly, I wouldn't. The texture can get kinda weird after freezing.
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Absolutely! Tikka masala sauce freezes like a charm. Just cool it down completely, transfer it into an airtight container or freezer bag, and it'll be ready for future use!
Yep, I've done it several times. Just make sure you cool it first before freezing, and you're good to go!
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