Do Indian Food Caterers Use Aluminium Utensils for Cooking?
Many Indian food caterers do use aluminum utensils because they distribute heat evenly and are cost-effective.
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Some caterers use stainless steel or even non-stick surfaces instead of aluminum, especially for health-conscious clients.
From my experience working with an Indian caterer for years, aluminum is pretty common, but we also used a lot of brass and copper for traditional dishes.
Honestly, it's a mixed bag. You'll find some who swear by aluminum and others who avoid it like the plague.
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