How Do You Make Fried Curry Chicken?
Mix yogurt, curry powder, garlic, and ginger to marinate the chicken. Coat it with flour and fry. So tasty!
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Pro tip: Marinate the chicken overnight for better flavor, then deep-fry until crispy. Trust me, it's worth the wait!
Honestly, just toss chicken with curry powder, fry it up, and you're good. Easy and tasty!
Marinate chicken in curry spices, dip in batter, and deep-fry until crispy. Simple and delicious!
Cut chicken into pieces, marinate with curry powder, yogurt, garlic, ginger, and salt. Fry until golden brown. Enjoy!
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