How to Make Dry Curry Chicken

avatarAffordingAggie2 months ago
Best Answer
avatarConcludingDisc2 months ago

To make dry curry chicken, first marinate the chicken with spices like turmeric, chili powder, and cumin. Fry onions, garlic, and ginger until golden, then add the marinated chicken and cook on medium heat till the chicken turns crispy. No need for extra water; let the chicken cook in its own juices for that perfect dry curry texture. Garnish with cilantro and a dash of lemon juice before serving!

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avatarBeatingDebit2 months ago

Saut茅 onion, garlic, and ginger, then add marinated chicken pieces. Cook on medium heat until the chicken is cooked and the curry is dry.


avatarBringingLimp2 months ago

Dry curry chicken? Just fry up some spices and chicken till it's dry. Easy peasy!


avatarSinkingDuel2 months ago

As a curry enthusiast, I start with frying onions, adding spices, and then the chicken. Cook it 'til the moisture's just right!

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