How is Sri Lankan food different from Indian?
Sri Lankan food is often spicier and uses coconut in almost everything. Plus, Sri Lankans love their sour flavors!
Get delicious Indian meal kits delivered to your door!
Cumin Club
(13.7k)
Over 800k orders...
More Answers
From my experience, Sri Lankan dishes feature more seafood, and the use of pandan leaves gives them a unique aroma.
Sri Lankan food has more sour and tangy influences compared to Indian cuisine, thanks to ingredients like tamarind and lime.
Sri Lankan food's abundance of coconut milk and curry leaves gives it a distinct identity from Indian food.
The brands referenced on this page are not sponsors of the rewards or otherwise affiliated with this company. The logos and other identifying marks attached are trademarks of and owned by each represented company and/or its affiliates. Please visit each company's website for additional terms and conditions.
People also want to know
Add an Answer