How Long Can You Freeze Cooked Chicken Curry?
You can freeze cooked chicken curry for about 2-3 months. Just make sure to store it in an airtight container to lock in the flavor and prevent freezer burn!
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I've frozen chicken curry for up to 3 months and it still tasted great when reheated. Just cool it completely before freezing.
Frozen chicken curry is good for 2-3 months. Just thaw it in the fridge overnight before reheating and you're good to go!
Honestly, I'd say no more than 2 months. After that, the flavors and texture might start to degrade.
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