How long should you cook chicken curry?
For a well-balanced, flavorful chicken curry, cook it for around 30-45 minutes on medium heat. This gives the chicken enough time to become tender and absorb all those delicious spices.
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Just 30 minutes is often enough, but go longer if you want your chicken super tender.
I recommend simmering your chicken curry for about 40 minutes. Trust me, you want those flavors to meld together perfectly!
Hey, if you're in a rush, 20 minutes can work in a pinch鈥攋ust keep an eye on it!
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