How long to slow cook chicken curry in oven?
If you’re in a bit of a hurry, you can do it in 3 hours at 325°F, but honestly, the longer, the better. Happy cooking!
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I usually slow cook chicken curry in the oven for about 4-5 hours at 300°F. It makes the chicken super tender and the flavors meld perfectly!
I'd go for 4 hours at 300°F. Check the chicken to ensure it's cooked through and deliciously tender.
I tried 4.5 hours at 290°F once, and it was the best curry ever. Low and slow is the way to go!
Hot take: Shove it in there for 2 hours at 350°F. It'll be just fine.
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