How to Cook a Good Curry Chicken
Start with marinating your chicken in yogurt and spices like cumin, coriander, and turmeric for a few hours, then sauté onions, ginger, and garlic until fragrant. Add tomatoes and the marinated chicken, simmer, and finish with cream or coconut milk for a richer taste.
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For amazing curry chicken, don't skimp on spices & use fresh ginger & garlic. Remember: low and slow cooking = flavor heaven!
Yo, make sure you toast your spices first. It makes all the difference, trust me!
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