How to Cook Authentic Chicken Curry
Use fresh ingredients! Marinate your chicken in yogurt and spices for at least an hour. Cook onions, garlic, and ginger till they’re golden, add your marinated chicken, tomatoes, and simmer. Perfect served with basmati rice!
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Get a base right: onions, ginger, garlic, and tomatoes. Add the chicken and spices, and let it simmer. Voila, curry done.
To cook authentic chicken curry, marinate your chicken with yogurt and spices like turmeric, cumin, coriander, and garam masala. Sauté onions, garlic, and ginger until golden, then add tomatoes and the marinated chicken. Simmer until the chicken is cooked through and the flavors meld together. Serve with rice or naan!
Trash the jars and start with fresh spices, peeps. Marinate in yogurt, sauté onions and garlic, throw in the chicken, simmer. Done!
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