How to Cook Chicken Curry in Panlasang Pinoy
I've tried this! Sauté garlic, onion, and ginger, then add chicken. Once browned, pour in coconut milk and water. Stir in curry powder, turmeric, and veggies. Simmer until cooked. Yum every time!
Get delicious Indian meal kits delivered to your door!
Cumin Club
(13.7k)
Over 800k orders...
More Answers
Start by sautéing garlic, onion, and ginger in oil. Add chicken pieces and cook until slightly browned. Pour in coconut milk and water, then add curry powder, turmeric, and some veggies like potatoes and bell peppers. Let it simmer until the chicken is cooked and the veggies are tender. Season with fish sauce and pepper to taste. Serve hot with rice!
Honestly, just toss chicken, onion, garlic, ginger, coconut milk, and curry powder in a pot, simmer, and you're golden.
First, sauté garlic, onion, and ginger. Add chicken, brown it, then pour in coconut milk and water. Stir in curry powder and turmeric. Add veggies and simmer till done. Easy and delicious!
The brands referenced on this page are not sponsors of the rewards or otherwise affiliated with this company. The logos and other identifying marks attached are trademarks of and owned by each represented company and/or its affiliates. Please visit each company's website for additional terms and conditions.
People also want to know
Add an Answer