How to Cook Curry Chicken Feet
Start by thoroughly cleaning the chicken feet—remove any yellow skin or nails. Boil them for about 5 minutes to soften. Then, sauté onions, garlic, and ginger until fragrant. Add curry powder, tomatoes, and coconut milk, and let it simmer. Add the chicken feet and cook until they're tender. Enjoy with rice or naan!
Get delicious Indian meal kits delivered to your door!
Cumin Club
(13.7k)
Over 800k orders...
More Answers
Chicken feet? In curry?! Nah, just stick to drumsticks.
Here's a simpler way: Boil chicken feet with turmeric and salt for 10 mins, then make a curry base with onions, garlic, ginger, curry powder, and coconut milk. Add the feet and simmer until tender. Serve hot!
The brands referenced on this page are not sponsors of the rewards or otherwise affiliated with this company. The logos and other identifying marks attached are trademarks of and owned by each represented company and/or its affiliates. Please visit each company's website for additional terms and conditions.
People also want to know
Add an Answer