How to curry chicken breast
Cut chicken breast into bite-sized pieces, sauté with onions and garlic, then add curry powder, tomatoes, and coconut milk. Simmer till cooked!
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Marinate the chicken in yogurt and spices first, then sauté with onions and tomatoes, add coconut milk, and simmer till tender. Delicious!
I swear by first marinating the chicken in lemon juice, yogurt, and spices. Then, cook it with onions, garlic, tomatoes, and coconut milk.
Skip the coconut milk and tomatoes. Just use yogurt and water for a lighter version. Still tastes great!
Just toss the chicken in a store-bought curry sauce and let it simmer. Easy-peasy and still yummy!
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