How to curry chicken Jamaican style
Key ingredients: curry powder, allspice, thyme, scotch bonnet, and coconut milk. Brown, simmer, and enjoy!
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Season your chicken with curry powder, allspice, thyme, and scotch bonnet pepper. Brown the chicken in a pot, add onions and garlic, then cook with coconut milk until it's flavorful and tender. Done!
I grew up cooking this! Marinate chicken in curry powder and spices, brown it, then simmer with coconut milk and onions. Perfect every time!
Curry chicken Jamaican style is all about the spices! Make sure to use a good Jamaican curry powder and fresh thyme. Don't forget the scotch bonnet for that authentic kick!
Start by marinating your chicken in a mix of curry powder, thyme, garlic, scallions, and scotch bonnet pepper. Brown the chicken in a pot, add onions, and more curry powder, then pour in some coconut milk and let it simmer until tender. Serve with rice and peas!
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