How to Fix Chicken Curry When There's Too Much Ginger?
Throw in more veggies or potatoes. They'll absorb some of that extra ginger and balance the flavors.
Get delicious Indian meal kits delivered to your door!
Cumin Club
(13.7k)
Over 800k orders...
More Answers
Squeeze in some fresh lemon or lime juice! The acidity can help balance out the excessive ginger flavor.
Too much ginger in your chicken curry? Add some dairy like yogurt, cream, or coconut milk to tone it down.
Sorry, but you might just have to start over. Too much ginger can be hard to fix sometimes.
If you added too much ginger, toss in a bit of sugar or honey to counteract the sharpness. Works like a charm!
The brands referenced on this page are not sponsors of the rewards or otherwise affiliated with this company. The logos and other identifying marks attached are trademarks of and owned by each represented company and/or its affiliates. Please visit each company's website for additional terms and conditions.
People also want to know
Add an Answer