How to Make an Easy Chicken Curry?
For a simple chicken curry: Use store-bought curry paste! Fry onions, add chicken, then spoon in your favorite curry paste and coconut milk. Heat through and you're done!
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Quick and easy chicken curry: Sauté onions, garlic, and ginger in oil. Add chicken pieces, and cook until no longer pink. Mix in curry powder, tomatoes, and coconut milk. Simmer until chicken is cooked through and sauce thickens. Add salt to taste. Serve with rice or naan!
Honestly, just grab some chicken, a jar of curry sauce, and a can of coconut milk. Cook chicken, dump everything in, and let it simmer. Easy peasy.
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