How to Make an Easy Chicken Curry
Heat some oil in a pan, fry onions until golden, then add garlic, ginger, and your favorite curry spices (like turmeric, cumin, and coriander). Toss in chicken pieces and cook until browned. Add coconut milk or tomato puree, simmer until chicken is cooked through, and voila! Easy chicken curry.
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Just mix chicken with a jar of store-bought curry sauce and cook until done. Trust me, it works.
Start with frying onions, garlic, and ginger. Add chicken pieces and brown them. Mix in curry powder or paste, then add tomatoes or coconut milk. Simmer till chicken is done. Easy peasy!
I like to use a slow cooker: brown the chicken and onions first, then dump everything in with some spices and let it cook on low for a few hours. So tender and flavorful!
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