How to Make Chicken Curry with Garam Masala
I've made this a million times! Marinate your chicken in yogurt and spices. Cook onions, garlic, and ginger in a pot. Add tomatoes and garam masala, then add the chicken. Simmer until the chicken's tender. Serve hot!
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Start by marinating chicken pieces with yogurt, turmeric, and salt. In a pot, saut茅 onions, garlic, and ginger until golden brown. Add tomatoes and cook until mushy. Mix in garam masala, cumin, coriander, and chili powder. Add the marinated chicken and cook until done. Serve with rice or naan!
Why complicate it? Just saut茅 onions and garlic, add chicken, tomatoes, and garam masala. Let it simmer. Boom, chicken curry!
Marinate chicken with yogurt and some turmeric. Fry onions, ginger, and garlic, then add spices like garam masala, cumin, and coriander. Throw in tomatoes, cook till soft, add chicken, and simmer until done. Easy peasy!
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