How to Make Chicken Curry Pie Filling
Cook chicken with onions and garlic, add curry spices, then simmer with chicken broth and coconut milk until it's thick and delicious. Easy peasy!
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Do what I do: Cook up some chicken, throw in a bunch of curry spices, onions, and coconut milk. Simmer till it's thick. Boom, done!
Start with cooking some diced chicken until golden, then add onions, garlic, and ginger. Toss in your favorite curry powder and let it sizzle for a moment. Mix in some flour to thicken, then add in chicken broth and coconut milk for a creamy consistency. Let it simmer until thickened and your house smells amazing!
Skip the recipe and buy some pre-made curry paste. Mix it with cooked chicken and a bit of coconut milk. Tastes amazing and saves time!
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