How to make chicken curry quick and easy
Use store-bought curry paste! Fry it up with onions and garlic, then add chicken and a can of coconut milk. Simmer for 15 minutes. Voila!
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For a quick and easy chicken curry, saut茅 onions, garlic, and ginger in oil until soft. Add chicken pieces, curry powder, and cook until browned. Pour in coconut milk, a can of diced tomatoes, and simmer for 20 minutes. Done and delicious!
Cheat code: use rotisserie chicken and mix it with a pre-made curry sauce. Heat it up, and boom, chicken curry in minutes!
Throw chicken, a jar of curry sauce, and veggies into a slow cooker for 4 hours. Best lazy curry ever.
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